Certain foods belong to certain meals and there's no crossing those divides.

So I have marmalade on my breakfast toast but never dream of eating it at any other time of day. Likewise, porridge is for breakfast only. 
As it happens, I don't think I've ever eaten a blueberry save at breakfast time either, but they are delicious and as I grow them myself and as I grow wild in my old age, I could contemplate blueberries brightening any time of day.
These fruits have come to us from America and they belong to the Vaccinium genus, sumberqq which also includes cranberries and our native bilberry. 
Monty says that any garden is capable of growing a bush of blueberries, and if the fruit incentive enough  they are very decorative plants 
Although cranberries have crossed the Atlantic in the shape of jelly, none of the other berries have become so popular or available as blueberries.
The blueberry really arrived on this shore in 1952 when David Trehane, a Dorset farmer, took 80 plants free of charge from Canada and five years later began the first UK commercial blueberry operation.  
RELATED ARTICLES Share this article Share This has now grown so widespread that strawberries are the only home-grown soft fruit that outsell blueberries.

Just down the road from where I'm writing this are fields and fields of pot-grown blueberries, all probably destined for a supermarket near you.
But you could just as easily grow your own. Blueberries need acidic soil, so unless you live in an area that favours rhododendrons, azaleas, heathers and camellias they'll need to be grown in a container. 
This means any garden can accommodate a bush or two, and, as if the fruit were not incentive enough, blueberries are very decorative plants with stunning autumn colour, ranging from brilliant red through orange to gold.